Processing rice straw and husks as co-products Byron Z. Rom-Jensen

Processing rice straw and husks as co-products Byron Z. Rom-JensenThis chapter focuses on by product processing and management in the rice sector. The first section reviews rice residue availability. The following sections describe rice residue processing technologies, including on field and off field options. On field processing focuses mainly on composting and incorporation into the soil, while off field considers rice residue collection and use for energy and non energy purposes. The chapter also covers value

and legitimacy

this book covers the early work of the philosopher and historian Ernst Cassirer (1874–1945) and discusses his relation to the Marburg School of philosophy

the founding force behind modernist abstraction

as part of a climate change mitigation policy

Based on extensive documentary and oral evidence from former combatants

and Frankish

Harold Pinter

parts of several unusual light composite bows

and violence in Morocco

providing an unprecedented transnational perspective to the study of European leisure history

With human-centred 'soft technology' driving machine-based 'hard technology' in ever more complex ways

along the way unraveling the mystery of the alluring