Beef Roasting Joint Chicken

Beef Roasting Joint ChickenPremium beef roasting joints cut from the silverside and topside of our aged grass fed beef are expertly trimmed and tied to give uniform joints that ensure even cooking. As a guide allow 250g person when selecting your size of joint. eg. A 1kg joint should feed four people comfortably for one meal. Nutritional Information: (Typical per 100g) Energy: 824 kJ 198 kcal Fat: 12. 9g, of which Saturates: 5. 4g Carbohydrate: 0g, of which Sugars: 0g Fibre: 0g

Citrus Fibre

sliceable meat with a rich

savory finish

caramelized coating that locks in moisture

This makes for an exceptionally luxurious roast with very tender sweet meat

Consistent research and design innovations allow them to maintain a global presence in the food service industry

To produce it we select the best pigs from local farmers and cut the pork to our specification before curing

This is why they taste so good

Ingredients

F Dick Bread Knife

providing invaluable tools for exceptionally skilled people

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