The Bitter Truth Apricot Liqueur Aperitif

The Bitter Truth Apricot Liqueur AperitifImagine fresh, plump, dewy, yellow skinned apricots; now try the apricot liqueur from The Bitter Truth. It has a sweet lightness from the juice and a smidgen of almond on the nose. While on the palate, a creamy dried apricot flavour cuts in first, interrupted by the caramel biscotti mid palate, and rounding off with hot stewed apricots once more. Although its not quite one of your five a day, mix it in a cocktail or over ice, and itll be just what the

• Size: 377

and raisins which leads to an explosion of rich tropical fruits

The 2008 Ruby Port hogshead was expertly obtained from a boutique producer in Portugal before hosting The GlenAllachie spirit

Exclusively harvested

Country of origin: Italy

with hints of almond and spices

Body: MEDIUM/FULL

It is easy to recognise the wine from which the brandy is made

• Internal water tank of 2

A bold taste with a delicate pungency

Our Montelobos pechuga is produced from a third distillation with a turkey breast

Nose: notes of slightly dried lemon