Sparkling Vintage 2020The Pirie Vintage Sparkling showcases a radiant golden hue and a refined aroma with hints of crisp apple and a touch of lemon biscuit. Crafted from premium cool climate Tasmanian vineyards, this sparkling wine combines vibrant acidity with a rich, complex palate for a perfectly balanced, elegant finish. A blend of Chardonnay and Pinot Noir, it reflects finesse, depth, and a delicacy only achieved through traditional winemaking methods. Food
or a thick tuna steak cooked medium-rare
named the Kindergarten
The 2022 - This vintage was a standout for Chardonnay especially from our Kayena vineyard in northern Tamar Valley
goat's cheese
Food PairingsIdeal with seafood and light Asian-inspired dishes
A crowd-pleaser for any occasion
Enjoy it with charcuterie
Crafted by those who are brave enough to blend generations of Brown family winemaking wisdom into something
Food PairingsThis juicy Shiraz would be perfect with beef carpaccio drizzled in olive oil and topped with cracked black pepper and shaved parmesan cheese
Food PairingsThe perfect accompaniment to a range of canapés including smoked salmon and dill mayonnaise
with every new release we celebrate the very best in viticulture and Brown family winemaking
The Brown Brothers Classic Tempranillo has been developed in our “Kindergarten Winery” - a mini winery focused on trialling small batches of new varieties and different winemaking techniques
