Omega Yeast, OLY-061, Voss Kveik Beer

Omega Yeast, OLY-061, Voss Kveik BeerDescription: A traditional Norwegian kveik directly from the Gjernes farmstead, Voss Kveik's orange citrus notes present throughout its wide temperature range. So, like the mango honey profile of Hothead (OYL 057), Voss Kveik's orange citrus is relatively clean across the whole range, and pairs well with citrusy, fruity hops. Ester intensity and fermentation speed take off at higher temperatures in this strain. Non phenolic and no noticeable fusels,

Standard glass carboys can be difficult to clean after fermentation and require a siphon or racking cane to transfer liquid out

The clasp design makes fastening and unfastening the Fermonster Carboy Carrier incredibly quick and simple

smoother result

for example lowering to 10psi to serve your British pale ale and 14 psi to serve your summertime lawnmower lager

2007 and 2008 WineMaker International Award Winner

Kombucha or any other fermented beverage

• Black anodized motor shell

craft-brewed

A winning combination

absorb medium chain fatty acids that are toxic to the yeast

It produces a sweet intense malty flavor

MALIC ACID