Patricia Chardonnay 2021

Patricia Chardonnay 2021The fruit for this vintage was handpicked from our premium vineyards located on Tasmania's East Coast and Tamar Valley, whole bunch pressed and barrel fermented. This wine perfectly displays the elements of cool climate Chardonnay with a zesty citrus finesse, mineral notes, and sensational complexity earned from its time maturing in French oak. With the 2021 vintage coming direct from the Brown Family Cellar, this is an exclusive example of a fine

A crowd-pleaser for any occasion

and dry – and made from 100% King Valley fruit

John Graham Brown inherited a natural curiosity to explore

Give the gift of celebration and flavour discovery with the Adventure Pack

or pan fried trout fillets with lemon juice

Alternatively it would be a good accompaniment to a mild soft rind cheese such as brie or camembert

this delightful Moscato & Chardonnay blend brings all that is loved about these two grape varieties together

An excellent choice with fresh seafood - think Vietnamese prawn skewers

A sensational wine to savour

pan seared scallops with leek fondue

Because of Tarrango's versatility it is also fantastic with a wide range of BBQ meats (including seafood) and vegetables

which enables us to blend from year to year and maintain consistency